THE ORIGINS OF QUALITY
Cantina di Soave boasts a software-based system installed in 1997, then further developed over the years, incorporating ever more-advanced functions. Directed by Agronomy Director Giuseppe Rama and by Technical Director Filippo Pedron, this system, extremely sophisticated and unlike any other in the world, allows real-time monitoring of all the vineyards belonging to Cantina di Soave’s grower-members, analysing data relating to soils, weather, vineyard health, and a host of out viticultural factors. When the grapes are brought into the cellar, the clusters are analysed and selected according to a full 17 different parameters. This from grape-to-bottle monitoring system makes it possible to achieve extremely high levels of quality.
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